Mantra Indian Bistro Menu

Assortment of vegetable pakora, samosa, cheese pakora.

Homemade cheese coated in chickpea batter and deep-fried.

Served traditionally with channa masala, chopped onions, cilantro leaves smothered with sweet chutney and chilled light yogurt.

Tangy cauliflower toasted with onion and bell peppers

Fresh cut vegetable fritters.

Crispy turnovers filled up with minced beef and spices.

Crispy turnovers filled up with minced chicken and spices.

Combination of fish pakora, seekh kabab and chicken pakora.

Crispy turnovers filled up with minced chicken

A house specialty fried masala, squid, white onion and bell peppers.

Fish dipped in gram flour batter and deep fried

Boneless chicken marinated in yogurt with rich spices & deep fried (crispy)

Chicken Wings marinated and cooked in a tandoor oven

Traditional south Indian sour and spicy soup.

Traditional indo-chinese soup flavor chicken or vegetables.

Creamy shredded coconut milk soup, with nuts and raisins.

Soup, made with lentils and spices garnished with rice and lemon.

Leavened white flour bread baked in our tandoor.

Leavened white bread stuffed with potato, onion home-made cheeses, herbs and cilantro.

Leavened bread stuffed with home-made cheese baked in our tandoor.

Leavened white flour bread topped with ginger and coriander baked in our tandoor.

Leavened bread stuffed with potatoes and peas and baked in our tandoor.

White flour bread stuffed with chicken, herbs and spices and baked in our tandoor.

Multi-layered whole wheat bread, cooked with butter on a griddle.

Whole wheat bread, stuffed with potatoes and peas cooked with butter on a griddle.

Whole wheat bread baked in our tandoor.

Leavened white bread baked stuffed with onions and baked in our tandoor.

Leavened white flour bread stuffed with raisins, cashew, coconut, cherry, fennel seeds, sugar baked in our tandoor.

Minced lamb cooked with Indian spices

Leavened bread stuffed with Goat cheese baked in Tandoor oven

Soft, lightly leavened Indian flatbread.

Chicken with bone marinated and cooked in clay oven.

Boneless white meat chicken cubes marinated in yogurt and freshly ground spices, cooked on skewers in our tandoor.

Combination of tandoori specialities, chicken tikka, tandoori chicken seekh kabab tandoor shrimp, served with onion and lemons, with a side of mild cream sauce.

Fresh jumbo shrimp marinated in delicately speced yogurt and baked on skewers in our tandoor.

Sweet and tangy condiment made with mango.

Refreshing yogurt sauce with shredded cucumbers, carrot and mint.

A blend of tangy and spicy pickled vegetables.

Boneless roasted chicken cooked with spinach and flavored with fresh ground ginger, garlic onion and spices.

A specialty of Goa, boneless chicken cooked with potatoes in a tangy and spicy sauce.

Boneless chicken cooked with onion, ginger, garlic, herbs and spices in a mango sauce.

Chicken cooked in special sauce with coconut milk, herbs in madras style.

Pepper chicken from the house of Karaikudi

Coconut curried chicken with potatoes and mustard seeds

Boneless chicken cooked with bell pepper, onion, tomatoes, fresh vegetables and exotic Indian spices.

Boneless chicken cooked in a thick curry sauce with fresh mushrooms with coriander.

A specialty of Goa, lamb pieces marinated in vinegar and spices, cooked with potatoes in a tangy and spicy sauce.

Cubes of lamb cooked in thick gravy of exotic spices and herbs.

A specialty of Kashmir, lean lamb pieces cooked in yogurt and a blend of fragrant spices.

Juicy pieces of lamb cooked in special tomato sauce, fresh mushrooms, herbs, spices and cream.

Boneless lamb cooked in onion, ginger, garlic herbs with mango sauce and spices.

Lamb cooked in special spices with coconut and herbs in madras style.

Chunks of Lamb in a creamy tomato sauce

Pepper Lamb from the house of Karaikudi

A chunks of lamb cooked with onion, bell pepper and Indian spices

Boneless lamb cooked with onion, bell peppers, tomatoes, fresh vegetables and Indian spices.

Lamb cooked with exotic spices, herbs, cashews, raisins in a mild cream sauce.

Chunks of boneless lamb, cooked with spinach and exotic spices garnished with fresh coriander.

Cubes of beef cooked in thick gravy of exotic spices and fresh herbs.

A specialty of Goa, pieces of beef marinated in vinegar and spices, cooked with potatoes in a tangy and spicy sauce.

Boneless beef cooked with fresh mushroom fresh herbs and exotic spices.

Boneless beef cooked in a mango sauce with onion, ginger, garlic fresh herbs and spices.

Beef cooked with exotic spices, herbs, cashew and raisinin a mild creamy sauce

Beef cooked with black pepper and spices

A pepper goat from the house fo karaikudi.

Goat meat with bone cooked in thick curry sauce with onion, ginger and garlic.

A speciality of goa, boneless goat cooked with potatoes in a tangy and spicy sauce.

Fresh jumbo shrimp, tandoori style, cooked in a rich creamy tomato sauce, garnished with fresh coriander.

Chunks of fresh fish cooked in a special sauce and garnished with fresh coriander.

Shrimp cooked in a spinach sauce

Lemony shrimp cooked with a coconut milk and tomatoes

Chunks of fresh fish cooked with onion, ginger, garlic, bell peppers, tomatoes and cauliflower.

Juicy shrimp cooked in spicy curry sauce and garnished with fresh coriander.

Shrimp cooked in spicy curry sauce with potatoes, onion and tomatoes, touched with vinegar.

Lemony coconut fish curry with fresh tomatoes

Tangy Shrimp cooked with coconut milk

Cauliflower fritters cooked with ginger garlic and soya, tomato sauce. Garnished with fresh coriander (dry or gravy).

Yellow lentil cooked with ginger garlic, tomato, onions served with fresh coriander.

Cauliflower and potatoes cooked with tomato, onion, herbs and spices garnished with fresh coriander.

Assorted vegetables cooked in ginger garlic, onion, tomatoes garnished with fresh coriander.

Fresh green peas cooked with home made cheese cubes and a variety of herbs and spices garnished with coriander.

Nine fresh garden vegetables cooked in creamy sauce with cashew, raisins and spices.

Whole chickpeas cooked with onion, tomato, spices and thick gravy.

Grated paneer cheese in a creamy tomato sauce

Mixed veg cooked in a spinach sauce

Mixed vegetables cooked in a spicy sauce with potatoes

Cheese vegetable balls cooked in a creamy tomato and onion sauce with cashew and raisins.

Chickpeas in a creamy spinach sauce

An eggplant specialty baked over an open flame, mashed then sauteed with onion tomatoes, ginger, spices and garnished with fresh coriander.

Black lentils cooked with fresh herbs and spices, sauteed in butter and garnished with fresh coriander.

Home made cheese cubes cooked in a creamy sauce with cashew, raisins and spices.

Mushroom in a creamy spinach sauce

Home made cottage cheese cooked with onion, bell pepper and spices.

Basmati rice cooked with exotic spices, herbs, fresh vegetables, cashews and raisins.

Rice cooked in lemon juice and nuts.

Rice cooked in grated coconut and nuts.

Flavorful rice dish with a hint of butter.

Samosa, palak paneer, aloo Gobi, malai kofta rice, naan, choice of dessert.

Chicken pakora, chicken curry, lamb masala, tandoori chicken, rice, naan, choice of dessert.

Rice pudding flavored with cardamom and garnished with cashew, pistachio, raisins.

Condensed milk and homemade cheese balls deep fried in butter with syrup.

Traditional Indian tea blend with aromatic spices.

Rose milk is a refreshing drink made with chilled milk, rose syrup and cardamom.

Mango flavored yogurt drink